We’re looking for chef (à la carte)

Dampsentralen is a restaurant and meeting place at Pir in Ålesund. We serve great food from morning to evening, with a strong focus on quality ingredients and relaxed atmosphere.

Our menu is centered around salads, sandwiches, pasta, and pizza – simple dishes made really well.

Now we’re looking for someone to join our kitchen and work with our à la carte menu.

We also host events and gatherings in our venues, and catering for happenings and special occasions is an important part of the job.

We’re looking for someone who:

• has experience from a professional kitchen

• is confident working à la carte service

• values structure, cleanliness and good routines

• is efficient and keeps a high level of quality under pressure

• is reliable and flexible

• communicates well with colleagues

• thrives in a young and dynamic environment with humor, energy, and a fast pace

In return, we promise that:

• you’ll be part of a fresh and growing restaurant concept

• you’ll work together with talented and dedicated people

• we take pride in creating a solid and professional kitchen

• we work hard every day to create a great workplace

• you’ll have the opportunity to develop your skills and grow with the team

Position: 100% permanent position
Work hours: Working hours are mostly evenings and weekends. We are closed on Sundays.
Start date: As soon as possible
Location: Ålesund city center
Application deadline: We review applications on a rolling basis

Does this sound like the job for you? Send a CV to julie@pirwork.no.

For more information about the position, contact General Manager Julie Rogne at +47 418 48 724.

Dampsentralen values diversity and encourages all qualified candidates to apply, regardless of age, gender, disability, sexual orientation, or national or ethnic background